MAIN DISHES

All entrees served with "First Serving" of COMPLIMENTARY

steamed white rice only

(Brown Rice -OR- Fried Rice is available as a SIDE ORDER

at Additional Price)

Some dishes are prepared with your choice of Beef, Chicken,

Pork or Shrimp (Prepared with Shrimp Add $2.00

-OR- Seafood Add $5.00). These items can be made

MILD, MEDIUM, HOT, THAI SPICY or DEADLY SPICY

Also, available in vegetarian, chef substitutes meats to

tofu or vegetable.

29. B.B.Q. Chicken..................................................................9.35

Charcoal broiled chicken in exotic Thai herbs and spices

B29. B.B.Q. Spare Ribs...........................................................13.95

Selected pork spare ribs barbecued with our own savory sauce

30. Green Chili and Garlic......................................................8.95

Stir-fried with chili and garlic sauce

31. Chili Sauce with Mint Leaves...........................................9.35

Sautéed mint leaves in chili and garlic sauce

32. Beef with Bell Pepper.......................................................9.35

Stir-fried with brown onion in garlic sauce

33. Mongolian Beef.................................................................9.35

Cooked with white onions and green onion in our special Mongolian-

sauce

34. Broccoli Beef or Chicken..................................................9.35

Stir-fried with light garlic and oyster sauce

35. Chicken with Cashew Nuts (Kung Pao)...........................9.35

Chinese style cookery with roasted chili

36. Sweet and Sour Pork.........................................................8.95

Glazed pork mixed in pineapple & bell pepper

C36.Sweet and Sour Chicken.................................................8.95

Glistening chicken mixed in pineapple & bell peppers

37. Sweet and Sour Shrimp...................................................10.95

Glazed shrimp mixed in pineapple & bell peppers

38. Garlic and Pepper.............................................................9.35

Stir-fried homemade garlic and pepper sauce

39. Chop Suey (mixed veggies).............................................8.95

Carefully stir-fried with your choice of meat

40. Pad Pirod............................................................................9.35

Shredded bamboo shoots stir-fried with galic and chilli sauce

41. Glass Noodle.....................................................................9.35

Juicy shrimp and chicken stir-fried with glass noodles, and mixed-

veggies

42. Snow Pea...........................................................................8.95

Sautéed with carrots and light garlic sauce

43. Cabbage.............................................................................8.95

Cooked with carrots and light garlic soy sauce

44. Baby Corn and Mushroom...............................................8.95

Stir-fried with carrots, your choice of meat

45. Chinese Broccoli...............................................................9.35

Sautéed with garlic and light soy sauce

46. Beef with Oyster Sauce....................................................9.95

Beef stir-fried with mushroom and onion in oyster sauce

47. Napa (Chinese Cabbage...................................................8.95

Sautéed with garlic and light soy sauce

48. Crispy Duck......................................................................14.95

Half duck marinated in an exotic mixture. Deep fried to sealed in the

juice

49. Fresh Ginger......................................................................9.95

Stir-fried with onion and wood ear mushrooms

E49.Lemon Chicken.................................................................9.95

Tender chicken on a bed of lettuce, glazed with unique lemon sauce

D49.Orange Chicken................................................................9.95

Glazed chicken. Made with real orange juice!