STARTERS (Thai House Favorites)

Some items can be made MILD, MEDIUM, HOT, THAI SPICY,

DEADLY SPICY

Gyoza.......................................................................................7.55

Crescent-shaped pot stickers filled with ground chicken

Crab Rangoon.........................................................................9.25

Crab meat wrap with wonton skin and deep fried

Thai Toasted............................................................................9.25

White bread squares topped with ground chicken and shrimp,

quick-fried to golden brown. Served with cucumber chutney.

Cucumber Salad......................................................................8.95

Juicy shrimp & chicken intertwined with cucumber, onions, and spicy

lime dressings

Spicy Scallop Salad...............................................................11.95

Grilled fresh scallops with onions, tomatoes & zesty; lime dressing

Veggie Tempura......................................................................7.95

Great appetizer for vegetarians! Variety of lightly fried vegetables

served with house favorite sauce

Papaya Salad.........................................................................10.25

(Thai: Som-Tum) crisp cool shredded green papaya & carrot,grape tomato,green bean,tossed in traditional lime dressing and topped with roasted peanut